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Ingredients:1 medium. cauliflower clean and broken into big florettes. 1 small bunch spring ono ...
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¤ Ingredients: 250 gms carrots, cut into thin round circles 50 gms maida (all-purpose flour) 50 gms besa ...
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¤ Spinach Ffry Ingredients: 1 bunch spinach, finely chopped 1 tbsp oil 1 tsp mustard seeds 1 tsp cumin seeds 1 ... [Procedure]
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¤ Ingredients: 1/2 kg potatoes, cut vertically into long and thin pieces (like French fries) 2 tbsp oil ...
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¤ Capsicum & Potato Fry Ingredients: 1/2 kg capsicum, chopped finely 2 potatoes, boiled, peeled and finely cut 2 tbsp sour cur ... [Procedure]
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¤ Ingredients: 2 medium-sized onions 1/2 kg potato 2 green chilies, slit sideways 1" piece ginger, ch ...
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¤ Kanda fry
Ingredients: 1/2 kg Kanda 25g tamarind A pinch of red coloring Oil for frying 50g peanuts ...
[Procedure]
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¤ Ingredients: 1/2 lb cabbage 1/2 fresh hot green chili A pinch of asafoetida 1 hot dried red chili
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¤ Palak Bhaaji Ingredients: 2-3 bunches palak (spinach) A pinch of asafoetida 60g garlic cloves, chopped finely 60 ... [Procedure]
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¤ Ingredients:30 gms potatoes, finely chopped 30 gms French beans, finely chopped 30 gms cauliflower, cu ...
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¤ Bendi Pyaz Ingredients: 250g okras (Bendi) 250g onions, chopped 30g green chilies, sliced long 1 bunch coriand ... [Procedure]
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¤ Ingredients: 1/2 cup chopped spring onions 1/2 cup chopped capsicum 1/2 cup chopped mushrooms 1/2 ...
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¤ Thotakoora Fry Ingredients: 1 bunch of thotakoora leaves (amaranth), finely chopped 1 onion, finely chopped 3 garlic ... [Procedure]
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¤ Ingredients: 500 gms okra (bhindi) Juice of 2 lemons 1 tsp chili powder 1 tsp turmeric powder 2 ...
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