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¤
Ingredients:1 medium. cauliflower clean and broken into big florettes.
1 small bunch spring ono ...
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¤
Ingredients:
250 gms carrots, cut into thin round circles
50 gms maida (all-purpose flour)
50 gms besa ...
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¤ Spinach Ffry
Ingredients:
1 bunch spinach, finely chopped
1 tbsp oil
1 tsp mustard seeds
1 tsp cumin seeds
1 ...
[Procedure]
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¤
Ingredients:
1/2 kg potatoes, cut vertically into long and thin pieces (like French fries)
2 tbsp oil
...
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¤ Capsicum & Potato Fry
Ingredients:
1/2 kg capsicum, chopped finely
2 potatoes, boiled, peeled and finely cut
2 tbsp sour cur ...
[Procedure]
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¤
Ingredients:
2 medium-sized onions
1/2 kg potato
2 green chilies, slit sideways
1" piece ginger, ch ...
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¤ Kanda fry
Ingredients:
1/2 kg Kanda
25g tamarind
A pinch of red coloring
Oil for frying
50g peanuts
...
[Procedure]
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¤
Ingredients:
1/2 lb cabbage
1/2 fresh hot green chili
A pinch of asafoetida
1 hot dried red chili
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¤ Palak Bhaaji
Ingredients:
2-3 bunches palak (spinach)
A pinch of asafoetida
60g garlic cloves, chopped finely
60 ...
[Procedure]
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¤
Ingredients:30 gms potatoes, finely chopped
30 gms French beans, finely chopped
30 gms cauliflower, cu ...
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¤ Bendi Pyaz
Ingredients:
250g okras (Bendi)
250g onions, chopped
30g green chilies, sliced long
1 bunch coriand ...
[Procedure]
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¤
Ingredients:
1/2 cup chopped spring onions
1/2 cup chopped capsicum
1/2 cup chopped mushrooms
1/2 ...
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¤ Thotakoora Fry
Ingredients:
1 bunch of thotakoora leaves (amaranth), finely chopped
1 onion, finely chopped
3 garlic ...
[Procedure]
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¤
Ingredients:
500 gms okra (bhindi)
Juice of 2 lemons
1 tsp chili powder
1 tsp turmeric powder
2 ...
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